Bravo Bakery Cafe – Grand Rapids, MI: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (616) 805-3141 to check today's hours. Know the hours? Send them to us.

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1529 Cesar E. Chavez Ave SW, Grand Rapids, MI 49503

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Address1529 Cesar E. Chavez Ave SW, Grand Rapids, MI 49503

Phone(616) 805-3141

StyleBakery café

CountyKent County

Time zoneEastern Time

From city center2.6 mi southwest

About Bravo Bakery Cafe

Bravo Bakery Cafe is a bakery café at 1529 Cesar E. Chavez Ave SW, about 2.6 mi southwest of central Grand Rapids.

Grand Rapids has 81 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,471 people living in the city. Nearest alternative: M & M Bakery & Banquet Hall at 1506 Cesar E. Chavez Ave SW, less than 0.1 mi away.

Hours were not published with this listing. Most bakery cafés in Grand Rapids open in the early morning, but phoning (616) 805-3141 first is a good idea.

At a glance

Listed as	Bakery café
Bakeries in Grand Rapids	81
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Butter croissantLaminated pastry with dozens of crisp, shattering layers and a honeycombed, buttery interior; best eaten the morning it's baked.
Almond croissantDay-old croissant soaked in syrup, filled with almond frangipane and rebaked under sliced almonds and powdered sugar.
Pain au chocolatRectangular croissant dough rolled around two batons of dark chocolate, flaky outside with a bittersweet center.
Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.
Chicken salad croissantHouse chicken salad with celery, grapes and herbs piled into a flaky croissant with crisp leaf lettuce.
Caprese ciabattaFresh mozzarella, ripe tomato and basil with balsamic glaze and olive oil on a chewy ciabatta roll.